Ingredients

• 1 ounce Organic Valley Grassmilk Cheese Raw Cheddar
• 1 small organic apple, cored and sliced
• 1/4 small(s) small red onion, thinly sliced
• 1/4 tsp(s) raw honey
• 1 cup cooked and shredded organic chicken breast
• 2 Tbsp(s) extra virgin olive oil
• 2 cup(s) organic baby spinach
• 1 Tbsp red wine vinegar
• 1 1/2 tsp(s) organic Dijon mustard

• 1 ounce Organic Valley Grassmilk Cheese Raw Cheddar
• 149 g organic apple, cored and sliced
• 17.5 g small red onion, thinly sliced
• 1.25 g raw honey
• 140 g cooked and shredded organic chicken breast
• 28 g extra virgin olive oil
• 60 g organic baby spinach
• 15 g red wine vinegar
• 7.5 g organic Dijon mustard