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Roasted Red Pepper and Crab Soup Freezer Friendly

Active Time: 5 minutes | Total Time: 20 minutes

Serves:  2

Recipe courtesy of: Meal Genius

Ingredients

  • 1/2 tsp(s) Real Salt
  • 1 clove garlic, minced
  • 1 medium organic onion, diced
  • 2 medium(s) organic red peppers
  • 1 tsp fresh thyme leaves
  • 1/2 tsp(s) fresh ground pepper, to taste
  • 1 cup organic chicken broth
  • 8 ounce(s) snow crab
  • 2 Tbsp(s) avocado oil
  • 1/2 cup(s) coconut milk, full fat
  • 1/2 tsp(s) Real Salt
  • 3 g garlic, minced
  • 110 g organic onion, diced
  • 238 g organic red peppers
  • 1 g fresh thyme leaves
  • 1 g fresh ground pepper, to taste
  • 240 g organic chicken broth
  • 224 g snow crab
  • 28 g avocado oil
  • 113 g coconut milk, full fat

Preparation

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