Ingredients

• 1/2 tsp(s) Real Salt
• 1/2 medium(s) organic cucumber, sliced
• 1 cup shredded organic Romaine lettuce
• 1 medium organic red onion, sliced
• 1/2 cup(s) chopped and cooked organic chicken breast
• 1/2 tsp(s) fresh ground pepper, to taste
• 1 cup organic baby spinach leaves
• 1/4 cup(s) organic blue cheese crumbles
• 1 Tbsp red wine vinegar
• 1 large pastured egg, hard-boiled
• 1 Tbsp extra virgin olive oil
• 1/2 tsp(s) organic Dijon Mustard
• 1/4 cup(s) organic sliced almonds

• 1/2 tsp(s) Real Salt
• 100.5 g organic cucumber, sliced
• 47 g organic Romaine lettuce
• 110 g organic red onion, sliced
• 70 g chopped and cooked organic chicken breast
• 1 g fresh ground pepper, to taste
• 30 g organic baby spinach leaves
• 4.25 g organic blue cheese crumbles
• 15 g red wine vinegar
• 50 g pastured egg, hard-boiled
• 14 g extra virgin olive oil
• 2.5 g organic Dijon Mustard
• 23 g organic sliced almonds