Ingredients

• 1 can Wild Planet Sardines in Olive Oil
• 2 large(s) organic eggs
• 1/2 cup(s) cherry organic cherry tomatoes, halved
• 1/2 medium(s) organic avocado, sliced
• 1/4 small(s) red onion, thinly sliced
• 4 cup(s) shredded organic Romaine lettuce
• 1/4 cup(s), grated organic carrot
• 2 Tbsp(s) organic walnuts, chopped

• 1 can Wild Planet Sardines in Olive Oil
• 100 g organic eggs
• 74.5 g organic cherry tomatoes, halved
• 100.5 g organic avocado, sliced
• 17.5 g red onion, thinly sliced
• 188 g organic Romaine lettuce
• 27.5 g organic carrot
• 28 g organic walnuts, chopped