Ingredients

• 4 Tbsp(s) Bob’s Red Mill Organic Coconut Flour
• 2 1/2 Tbsp(s) Starwest Botanicals Organic Psyllium Husk Powder
• 1 1/4 cup(s) blanched Nuts, Almonds
• 2 1/2 Tbsp(s) Seeds, Flax
• 1 Tbsp Vinegar, Apple Cider
• 2 Tbsp(s) Oil, Avocado

• 4 Tbsp(s) Bob’s Red Mill Organic Coconut Flour
• 2 1/2 Tbsp(s) Starwest Botanicals Organic Psyllium Husk Powder
• 131.25 g Nuts, Almonds
• 17.5 g Seeds, Flax
• 15 g Vinegar, Apple Cider
• 28 g Oil, Avocado