Ingredients

• 1/3 Tbsp(s) Frontier Organic Jamaican Jerk Seasoning Blend
• 4 cup(s) shredded organic Boston lettuce
• 1 cup diced fresh organic pineapple
• 2 Tbsp(s) fresh organic lime juice
• 2 tsp(s) organic olive oil
• 1 medium avocado, diced
• 1 pound wild scallops

• 1/3 Tbsp(s) Frontier Organic Jamaican Jerk Seasoning Blend
• 220 g organic Boston lettuce
• 155 g fresh organic pineapple
• 30 g fresh organic lime juice
• 10 g organic olive oil
• 201 g avocado, diced
• 454 g wild scallops