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Greek Chicken with Olives, Pine Nuts & Feta Cheese Freezer Friendly

Active Time: 15 minutes | Total Time: 30 minutes

Serves:  4

Recipe courtesy of: Meal Genius

Ingredients

  • 2 -8oz. breast(s) organic pasture-raised chicken breasts, trimmed
  • 1/4 tsp(s) sea salt
  • 2 ounce(s) organic feta cheese
  • 1/4 tsp(s) freshly ground black pepper
  • 2 tbsp(s) pine nuts, lightly toasted
  • 16 large(s) organic Kalamata olives
  • 1 Tbsp avocado oil
  • 2 tsp(s) fresh organic oregano
  • 472 g organic pasture-raised chicken breasts, trimmed
  • 1.5 g sea salt
  • 56 g organic feta cheese
  • 0.5 g freshly ground black pepper
  • 30 g pine nuts, lightly toasted
  • 64 g organic Kalamata olives
  • 14 g avocado oil
  • 1 g fresh organic oregano

Preparation

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