Ingredients

• 2 Tbsp(s) organic salted butter
• 1/2 tsp(s) sea salt
• 4 whole(s) organic shallots, finely chopped
• 1/2 tsp(s) freshly ground black pepper
• 1 Tbsp organic tomato paste
• 2 cup(s) organic chicken broth
• 1 cup organic dry red wine
• 1 Tbsp organic avocado oil
• 8 ounce(s) organic button mushrooms, quartered
• 4 leg(s) pasture-raised chicken
• 1 Tbsp fresh marjoram, chopped

• 28 g organic salted butter
• 3 g sea salt
• 160 g organic shallots, finely chopped
• 1 g freshly ground black pepper
• 42 g organic tomato paste
• 480 g organic chicken broth
• 227 g organic dry red wine
• 14 g organic avocado oil
• 224 g organic button mushrooms, quartered
• 1184 g pasture-raised chicken
• 1 g fresh marjoram, chopped