Ingredients

• 1 Tbsp Navitas Naturals Organic Palm Sugar
• 4 cup(s) Earthbound Farm Mixed Baby Greens
• 1 cup shredded organic cabbage
• 1/2 medium(s) organic carrot, julienned
• 1/2 medium(s) organic cucumber, peeled, seeded and diced
• 1 clove organic garlic, minced
• 3 medium(s) organic radishes, sliced
• 1/3 cup(s) chopped organic tomato
• 4 Tbsp(s) organic cilantro, chopped
• 2 medium(s) organic scallions, thinly sliced
• 1 Tbsp fish sauce
• 1/2 tsp(s) sesame oil
• 2 Tbsp(s) organic almond oil
• 1/3 cup(s) cashews, chopped
• 1/4 tsp(s) red pepper flakes
• 3 Tbsp(s) fresh lime juice
• 24 ounce(s) grass-fed flank steak

• 1 Tbsp Navitas Naturals Organic Palm Sugar
• 4 cup(s) Earthbound Farm Mixed Baby Greens
• 70 g organic cabbage
• 30.5 g organic carrot, julienned
• 100.5 g organic cucumber, peeled, seeded and diced
• 3 g organic garlic, minced
• 15 g organic radishes, sliced
• 59.4 g organic tomato
• 4 g organic cilantro, chopped
• 6 g organic scallions, thinly sliced
• 18 g fish sauce
• 2.25 g sesame oil
• 36 g organic almond oil
• 79.2 g cashews, chopped
• 0.45 g red pepper flakes
• 45 g fresh lime juice
• 672 g grass-fed flank steak