Ingredients

• 1/3 cup(s) fresh organic parsley, chopped
• 1 Tbsp organic, grass-fed salted butter
• 1/2 tsp(s) sea salt
• 1 Tbsp fresh lemon juice
• 4 cup(s) organic cauliflower florets
• 1/2 tsp(s) freshly ground black pepper
• 1/4 cup(s) coconut milk

• 19.8 g fresh organic parsley, chopped
• 14 g organic, grass-fed salted butter
• 3 g sea salt
• 4 g fresh lemon juice
• 400 g organic cauliflower florets
• 1 g freshly ground black pepper
• 56.5 g coconut milk