Ingredients

• 2 Tbsp(s) Aroy-D Coconut Milk
• 2 spear(s) organic asparagus, trimmed and sliced
• 2 large(s) pastured eggs
• 2 Tbsp(s) coconut oil
• 1/2 tsp(s) organic dried dill

• 2 Tbsp(s) Aroy-D Coconut Milk
• 32 g organic asparagus, trimmed and sliced
• 100 g pastured eggs
• 28 g coconut oil
• 1 g organic dried dill