Ingredients

• 8 medium(s) organic Russet potatoes
• 1/2 tsp(s) sea salt
• 4 Tbsp(s) grass-fed butter
• 1/2 cup(s) organic heavy cream

• 1704 g organic Russet potatoes
• 3 g sea salt
• 56 g grass-fed butter
• 119 g organic heavy cream