Ingredients

• 8 large(s) organic Kalamata olives
• 3/4 tsp(s) dried organic oregano
• 1 cup sliced organic cucumber (peeled)
• 6 cup(s) shredded organic romaine lettuce
• 1 cup sliced organic red onion
• 1 tsp organic extra virgin olive oil
• 1 -8oz. breast cooked organic, pasture-raised chicken
• 1 Tbsp fresh flat-leaf organic parsley, chopped
• 1/4 tsp(s) sea salt
• 2 clove(s) organic garlic, minced
• 3 Tbsp(s) apple cider vinegar
• 1 Tbsp organic lemon juice

• 32 g organic Kalamata olives
• 0.75 g dried organic oregano
• 119 g organic cucumber (peeled)
• 282 g organic romaine lettuce
• 115 g organic red onion
• 5 g organic extra virgin olive oil
• 236 g cooked organic, pasture-raised chicken
• 4 g fresh flat-leaf organic parsley, chopped
• 1.5 g sea salt
• 6 g organic garlic, minced
• 45 g apple cider vinegar
• 4 g organic lemon juice