Ingredients

• 8 large(s) pastured eggs
• 2 whole(s) organic shallots, chopped
• 4 ounce(s) organic goat cheese, crumbled
• 4 Tbsp(s) unsalted organic butter
• 4 ounce(s) organic shiitake mushrooms, sliced

• 400 g pastured eggs
• 80 g organic shallots, chopped
• 112 g organic goat cheese, crumbled
• 56.8 g unsalted organic butter
• 112 g organic shiitake mushrooms, sliced