Ingredients

• 1 Tbsp organic grass-fed salted butter
• 1/4 tsp(s) sea salt
• 24 ounce(s) wild Alaskan salmon
• 1/2 tsp(s) freshly ground black pepper
• 10 ounce(s) fresh organic spinach
• 20 organic grape(s) organic grape tomatoes

• 14 g organic grass-fed salted butter
• 1.5 g sea salt
• 672 g wild Alaskan salmon
• 1 g freshly ground black pepper
• 290 g fresh organic spinach
• 120 g organic grape tomatoes