Ingredients

• 1/4 cup(s) Pacific Organic Bone Broth (Chicken)
• 16 ounce(s) organic, free range chicken breasts
• 3/4 cup(s) coconut milk
• 1 cup crimini mushrooms, sliced
• 1/2 medium(s) yellow onion, sliced into half moons
• 3 Tbsp(s) parsley, chopped
• 2 clove(s) garlic, sliced
• 1 Tbsp coconut oil
• 1 tsp avocado oil
• 1/2 tsp(s) dried thyme
• 1/2 tsp(s) sea salt

• 1/4 cup(s) Pacific Organic Bone Broth (Chicken)
• 453.6 g organic, free range chicken breasts
• 169.5 g coconut milk
• 87 g crimini mushrooms, sliced
• 55 g yellow onion, sliced into half moons
• 12 g parsley, chopped
• 6 g garlic, sliced
• 14 g coconut oil
• 4.5 g avocado oil
• 0.5 g dried thyme
• 3 g sea salt