Ingredients

• 4 link(s) pastured pork bratwurst
• 1 head cauliflower, cored and cut into florets
• 1 small white onion, sliced
• 2 Tbsp(s) coconut oil
• 1/2 cup(s) coconut milk
• 1/2 tsp(s) garlic powder
• 1/2 tsp(s) sea salt

• 340 g pastured pork bratwurst
• 575 g cauliflower, cored and cut into florets
• 70 g white onion, sliced
• 28 g coconut oil
• 113 g coconut milk
• 1.5 g garlic powder
• 3 g sea salt