Ingredients

• 3 Tbsp(s) virgin coconut oil
• 1/2 tsp(s) ground cumin
• 1/4 tsp(s) garlic powder
• 4 large(s) pastured eggs
• 8 ounce(s) grass-fed chuck roast, cooked
• 2 Tbsp(s) cilantro, chopped
• 1 whole lime, cut into wedges
• 1 tsp smoked paprika

• 42 g virgin coconut oil
• 1.05 g ground cumin
• 0.75 g garlic powder
• 200 g pastured eggs
• 224 g grass-fed chuck roast, cooked
• 2 g cilantro, chopped
• 67 g lime, cut into wedges
• 2 g smoked paprika