Ingredients

• 1/2 cup(s) organic lentils
• 3 medium(s) organic bell peppers (red, yellow, green), chopped
• 2 medium(s) organic tomatoes, chopped
• 1 1/2 cup(s) purified water
• 1/2 16-oz can(s) organic garbanzo beans, drained
• 2 Tbsp(s) organic olive oil
• 1 whole organic lime, juiced
• 1/4 cup(s) fresh cilantro, chopped
• 3 large(s) organic green onions, chopped
• 4 tsp(s) organic green chili peppers, minced
• 1 pinch sea salt

• 96 g organic lentils
• 357 g organic bell peppers (red, yellow, green), chopped
• 246 g organic tomatoes, chopped
• 360 g purified water
• 219.5 g organic garbanzo beans, drained
• 28 g organic olive oil
• 67 g organic lime, juiced
• 4 g fresh cilantro, chopped
• 384 g organic green onions, chopped
• 8 g organic green chili peppers, minced
• 0.2 g sea salt