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Seared Salmon and Creamy Cucumber Salad
Active Time: 10 minutes | Total Time: 10 minutes
Serves: 1
Recipe courtesy of: Meal Genius
Ingredients
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4 Tbsp(s) Aroy D Coconut Milk
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1/2 tsp(s) Real Salt
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1 medium organic cucumber, sliced
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1 small organic red onion, sliced
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6 ounce(s) wild caught salmon
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1/2 tsp(s) fresh ground pepper, to taste
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3 tsp(s) sesame oil
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2 tsp(s) virgin coconut oil
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1/2 tsp(s) organic lime juice
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4 Tbsp(s) Aroy D Coconut Milk
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1/2 tsp(s) Real Salt
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201 g organic cucumber, sliced
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168 g wild caught salmon
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13.5 g sesame oil
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10 g virgin coconut oil
Preparation
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The Benefits
- Special diets: Gluten-Free Diet, Gluten-Free/Dairy-Free Diet, Grain-Free Diet, High Protein Diet, Low Carb Diet, Low Oxalate Diet, Low Starch Diet, Paleo Diet (Light), Paleo Diet (Strict), PCOS Diet, Pescetarian Diet, Primal Diet, Whole Food, Low Carb High Fat (LCHF)
- Excellent Source of: Magnesium, Potassium, Protein, Selenium, VitaminB6, VitaminB12, VitaminC, VitaminK, Folate, Copper, Thiamin, Niacin, Riboflavin, ALA Omega-3, EPA DHA Omega-3, Phosphorous
- Good Source of: Fiber, Iron, Zinc, Manganese
- Preferences: No Corn, No Dairy, No Eggs, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Nuts, No Peanuts, No Pork, No Poultry, No Pseudograins, No Red Meat, No Shellfish, No Soy, No Yeast, Low Carbohydrate
Nutrition Information
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