Ingredients

• 2 medium(s) sweet potatoes, sliced into thin rounds
• 1 Tbsp coconut oil, melted
• 2 tsp(s) lime juice
• 1 medium avocado
• 1 Tbsp chopped shallot
• 1/4 cup(s) cilantro, chopped
• 2 tbsp(s) green onions, chopped
• 1 tsp sea salt
• 1 Tbsp avocado oil
• 1 pound grass-fed ground beef
• 1/2 cup(s) chopped white onion

• 260 g sweet potatoes, sliced into thin rounds
• 14 g coconut oil, melted
• 4 g lime juice
• 201 g avocado
• 10 g shallot
• 4 g cilantro, chopped
• 20 g green onions, chopped
• 6 g sea salt
• 14 g avocado oil
• 454 g grass-fed ground beef
• 80 g white onion