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Slow Cooker Paleo Chicken Cacciatore over Fauxtatoes

Active Time: 15 minutes | Total Time: 5 hours

Serves:  4

Recipe courtesy of: Meal Genius

Ingredients

  • 8 thigh(s) free-range chicken
  • 1 large white onion, sliced into rings
  • 5 clove(s) garlic, chopped
  • 1 Tbsp capers
  • 16 large(s) Kalamata olives
  • 1 16-oz can organic diced tomatoes
  • 1/2 cup(s) chicken broth
  • 1/4 cup(s) dry red wine
  • 2 Tbsp.(s) fresh rosemary
  • 1 tsp dried oregano
  • 1 head cauliflower, cored and roughly chopped
  • 2 Tbsp(s) grass-fed butter
  • 1/2 tsp(s) salt
  • 752 g free-range chicken
  • 128 g white onion, sliced into rings
  • 15 g garlic, chopped
  • 9 g capers
  • 64 g Kalamata olives
  • 454 g organic diced tomatoes
  • 120 g chicken broth
  • 56.75 g dry red wine
  • 4 g fresh rosemary
  • 1 g dried oregano
  • 575 g cauliflower, cored and roughly chopped
  • 28.4 g grass-fed butter
  • 3 g salt

Preparation

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