Ingredients

• 3 medium(s) plantains, chopped
• 3 Tbsp(s) coconut oil, melted
• 1 tsp vanilla extract
• 1/3 Tbsp(s) apple cider vinegar
• 1/2 tsp(s) sea salt
• 1/2 tsp(s) baking soda
• 1/2 tsp(s) cinnamon

• 537 g plantains, chopped
• 42 g coconut oil, melted
• 4 g vanilla extract
• 4.95 g apple cider vinegar
• 3 g sea salt
• 2.5 g baking soda
• 1.5 g cinnamon