Ingredients

• 1 whole - 4lb. free-range, organic chicken
• 1 whole orange, zested and sliced
• 3 medium(s) carrots, peeled
• 1 medium organic pear
• 1 medium organic Granny Smith apple, peeled
• 1 medium white onion, sliced into half moons
• 6 clove(s) garlic, peeled
• 1 tsp sea salt
• 4 Tbsp(s) coconut oil, melted
• 1 tsp dried sage
• 3 sprig(s) fresh rosemary
• 2 Tbsp(s) honey

• 1271 g free-range, organic chicken
• 131 g orange, zested and sliced
• 183 g carrots, peeled
• 166 g organic pear
• 167 g organic Granny Smith apple, peeled
• 110 g white onion, sliced into half moons
• 18 g garlic, peeled
• 6 g sea salt
• 56 g coconut oil, melted
• 1 g dried sage
• 3 g fresh rosemary
• 42 g honey