Ingredients

• 16 ounce(s) grass-fed ground beef
• 1 pound pastured-raised ground pork
• 3 Tbsp(s) chopped onion
• 4 clove(s) garlic, pressed
• 1 Tbsp dried oregano
• 1 tsp sea salt
• 1/2 tsp(s) coriander
• 1/2 tsp(s) cumin
• 1/4 tsp(s) cinnamon
• 3 Tbsp(s) extra virgin olive oil
• 1/2 cup(s) blanched almond flour
• 1 large pastured egg
• 1 whole lemon, cut into wedges
• 2 Tbsp lemon juice

• 448 g grass-fed ground beef
• 454 g pastured-raised ground pork
• 30 g onion
• 12 g garlic, pressed
• 4 g dried oregano
• 6 g sea salt
• 1 g coriander
• 1.05 g cumin
• 0.75 g cinnamon
• 42 g extra virgin olive oil
• 52.5 g almond flour
• 50 g pastured egg
• 108 g lemon, cut into wedges
• 8 g lemon juice