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Greek Salad with Wild Shrimp
Active Time: 20 minutes | Total Time: 20 minutes
Serves: 4
Recipe courtesy of: Meal Genius
Ingredients
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1 cup sliced organic cucumber (peeled)
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2 clove(s) organic garlic, minced
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6 cup(s) shredded organic romaine lettuce
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1 cup sliced organic red onion
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1 1/2 cup(s) cherry organic cherry tomatoes, halved
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16 large(s) organic Kalamata olives, pitted
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1/4 tsp(s) sea salt
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4 ounce(s) organic crumbled feta cheese
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1/4 tsp(s) black pepper
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3/4 tsp(s) dried organic oregano
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1 1/2 pound(s) wild shrimp, peeled and deveined
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3 Tbsp(s) organic red wine vinegar
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2 tsp(s) organic Dijon mustard
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282 g organic romaine lettuce
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115 g organic red onion
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223.5 g organic cherry tomatoes, halved
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1.5 g sea salt
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0.5 g black pepper
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0.75 g dried organic oregano
Preparation
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The Benefits
- Special diets: Gluten-Free Diet, Grain-Free Diet, High Protein Diet, Low Carb Diet, Low Starch Diet, PCOS Diet, Pescetarian Diet, Primal Diet, High Protein | Moderate Fat | Low Carb
- Excellent Source of: Calcium, Iron, Magnesium, Potassium, Protein, Selenium, Zinc, VitaminA, VitaminB6, VitaminB12, VitaminC, VitaminD, VitaminK, Folate, Copper, Niacin, Riboflavin, EPA DHA Omega-3, Phosphorous
- Good Source of: Fiber, VitaminE, Thiamin, ALA Omega-3, Manganese
- Preferences: No Citrus, No Coconut, No Corn, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Nuts, No Peanuts, No Pork, No Poultry, No Pseudograins, No Red Meat, No Soy, No Yeast, Low Carbohydrate
Nutrition Information
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