Ingredients

• 1/2 cup(s) Bob’s Red Mill Chana Dal Beans
• 1/2 cup(s) chopped organic onion
• 2 cup(s) filtered or spring water
• 1/2 tsp(s) sea salt
• 1 16-oz can organic diced tomatoes
• 1 Tbsp organic ginger, minced
• 1 Tbsp organic garlic, minced
• 2 cup(s) organic cauliflower, chopped
• 1/2 tsp(s) freshly ground black pepper
• 1 Tbsp organic extra virgin olive oil
• 2 tsp(s) organic curry powder
• 1/4 tsp(s) cayenne pepper

• 1/2 cup(s) Bob’s Red Mill Chana Dal Beans
• 80 g organic onion
• 480 g filtered or spring water
• 3 g sea salt
• 454 g organic diced tomatoes
• 6 g organic ginger, minced
• 12 g organic garlic, minced
• 200 g organic cauliflower, chopped
• 1 g freshly ground black pepper
• 14 g organic extra virgin olive oil
• 4 g organic curry powder
• 0.5 g cayenne pepper