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Instant Pot Mediterranean Pork Belly
Active Time: 10 minutes | Total Time: 1.5 hours
Serves: 4
Recipe courtesy of: Meal Genius
Ingredients
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2 ounce(s) manzanilla sherry
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4 clove(s) garlic, whole
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1/2 cup(s) organic chicken broth
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1 tsp(s) sea salt
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16 ounce(s) pastured pork belly
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2 Tbsp(s) pastured duck fat
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2 tsp(s) dried rosemary
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60 g manzanilla sherry
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12 g garlic, whole
-
120 g organic chicken broth
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6 g sea salt
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448 g pastured pork belly
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26 g pastured duck fat
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2 g dried rosemary
Preparation
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The Benefits
- Special diets: Diabetic, Gluten-Free Diet, Gluten-Free/Dairy-Free Diet, Grain-Free Diet, High Protein Diet, Low Carb Diet, Low Oxalate Diet, Low Starch Diet, Paleo Diet (Light), Paleo Diet (Strict), PCOS Diet, Primal Diet, Thyroid Diet, Ketogenic Diet,Low Carb High Fat (LCHF)
- Excellent Source of: Protein, Thiamin, Niacin, ALA Omega-3
- Good Source of: Selenium, Riboflavin, Phosphorous
- Preferences: No Citrus, No Coconut, No Corn, No Dairy, No Eggs, No Fish, No Gluten, No Grains, No Legumes, No Molds, No Nightshade, No Nuts, No Peanuts, No Pseudograins, No Red Meat, No Seeds, No Shellfish, No Soy, Low Carbohydrate, Low Sugars
Nutrition Information
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